Now Open at 216 e State St, Colon Mi

Open Friday 8am-2pm & Saturday 8am-2pm for pastry and lunch.

Reopens 5pm-8pm for dinner.

Dinner $22.

Black Garlic Roasted Chicken pickled chickpea hummus | wild rice + cucumber salad | garlic yogurt | salsa macha

Overnight Pot Roast giardiniera butter whipped potatoes | blistered corn + squash relish | pickled shallots

Click the button to place your order. We highly recommend placing a pre order if you are in a hurry or want to guarantee certain items.

You can also email: hello@farrandhall.com