Bakery & Market
We are always looking to add great people who genuinely want to be part of the Farrand Hall family of businesses.
If interested in a retail or cooking position please reach out!
Email resume: hello@farrandhall.com
Workshop Manager
Our new retail market and workshop is looking for a manager to help research, book and manage creative workshops and events.
Some experience in retail or event management is preferred.
Some key duties will be:
Seek out unique creatives to host workshops
Book creatives and help promote the event
Manage a calendar of events
Help book private events through promotion and showing of the space.
On site management of workshops and private events at our downtown Colon Michigan location.
$22/hr. Approximately 3 days week Thursday, Friday and Saturday. Scheduling is flexible and can be daytime and evenings depending on the event.
Cooks
We are hiring a experienced line cook for part to full time work.
Must have 2 years consecutive experience in a full service higher end restaurant.
$22/hour. Day time, evening and weekend flexibility.
These position could lead to salaried full time roles.