Bakery & Market

We are always looking to add great people who genuinely want to be part of the Farrand Hall family of businesses.

If interested in a retail or cooking position please reach out!

Email resume: hello@farrandhall.com

Workshop Manager

Our new retail market and workshop is looking for a manager to help research, book and manage creative workshops and events.

Some experience in retail or event management is preferred.

Some key duties will be:

Seek out unique creatives to host workshops

Book creatives and help promote the event

Manage a calendar of events

Help book private events through promotion and showing of the space.

On site management of workshops and private events at our downtown Colon Michigan location.

$22/hr. Approximately 3 days week Thursday, Friday and Saturday. Scheduling is flexible and can be daytime and evenings depending on the event.

Cooks

We are hiring a experienced line cook for part to full time work.

Must have 2 years consecutive experience in a full service higher end restaurant.

$22/hour. Day time, evening and weekend flexibility.

These position could lead to salaried full time roles.