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Chef Carrie Masters, Bird & Toad


  • Farrand Hall 58522 Farrand Road Colon, MI, 49040 United States (map)

Chef Carie Masters is the owner of Bird & Toad. A woman led food/art collaborative based in Marquette, Michigan.

Carrie will our first residency chef of 2025. Cooking for three days in late March.

Menu TBD

Grab Tickets Here: https://www.exploretock.com/farrand-hall/event/513214/bird-toad-residency-march-26-27-28

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April Dinners with Chef Ken Miller